chocolate walnut cake

Chocolate walnut cake

• Ingredients:
• ¾ cup powdered sugar
• 2 tbsp cocoa powder
• ½ cup flour (maida)
• 1 tsp baking powder
• ¼ cup milk
• ½ cup oil
• ½ tsp vanilla essence
• 2 tbsp chopped walnuts

Method

• Grease the dish.
• Sift flour with baking powder and cocoa. Keep aside.
• Mix 1 tsp. of flour with the chopped walnuts and keep aside.
• Add essence and oil. Mix well.
• Fold in the flour gradually till all the flour is used. Add milk to get a slightly thinner than soft dropping consistency. Beat gently
• Pour into the dish and Micro high uncovered for 4 minutes.
• Let stand 4-5 minutes.
• Let stand 5-10 minutes before removing from baking dish.